Cookbooks for Entertaining

Cookbooks for Entertaining:

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Wine Guides

Blue Trout and Black Truffles: The Peregrinations of an Eipcure

By: Joseph Wechsberg
ISBN: 0-89733-134-6
Academy Chicago Publishers

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Cocktails

By: Alessandra Redies
ISBN: 0-7641-5869-4
Barron's

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Cooking to Hook Up: The Bachelor's Date-Night Cookbook

By: Ann Marie Michaels and Drew Campbell
ISBN: 0-7627-2967-8
The Globe Pequot Press

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Menus for Entertaining

By: James Beard
ISBN: 1-59228-341-1
The Lyons Press

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